Offering Regional Favorites Full of History, Local Foods, and Original Dishes — Enjoy Authentic Japanese Flavors.Enjoy the experience of traveling around Japan, through food! Japan Traveling Restaurant offers dishes that have deep historic and traditional roots in various regions of Japan, prepared with their distinctive local ingredients and techniques. Guests can also choose from a broad selection of original dishes, and enjoy authentic Japanese foods. There are delicious discoveries to be found all over Japan, and this restaurant aims to shine a spotlight on every region of the country, to help share these regional specialties with future generations.
Traditional Japanese dishes, shared with future generations and people worldwide.
Experience authentic, one-of-a-kind cooking, full of regional history and passion.

By presenting your Priority Pass membership card or digital membership card for this service, along with verification and counting of your same-day departure flight boarding pass (※1), you can enjoy a special service offering meals with a discount of up to 3,400 JPY per person. This service applies to customers using it on the day of their departure flight and within 3 hours prior to the departure time (※2). Depending on the card conditions, up to 3 accompanying guests can also be included. Using our stores through this service is treated the same as using the lounge. ※1 Use of an arrival flight boarding pass is not allowed. ※2 The service cannot be used more than 3 hours before the departure time. 《For more information, click here》 https://botejyu.co.jp/?view=prioritypass

Experience Japan through food. Japan Traveling Restaurant shares the flavors of Japan and local food cultures from around the country. Origins From the start, Japan Traveling Restaurant has always treasured its origins, and serves dishes that are as good as ever to everyone we can. Originality There are countless dishes that are local to specific parts of Japan. Japan Traveling Restaurant offers authentic, home-cooked flavors from around the country. Tradition Japan Traveling Restaurant treasures the passion of every local brand from throughout Japan, offering guests the chance to experience these local flavors for themselves.

Nishiyama Seimen makes noodles that are so crucial to Sapporo ramen, the style is known as “Nishiyama ramen.” The firm chew of these thick, curly noodles is an iconic part of Sapporo ramen. They pride themselves on being a part of every bowl of ramen made by the restaurants that use their noodles, and sell over a hundred kinds of noodles based on their customers’ needs, with varying ingredient proportions, curliness, color, thickness, kneading method, and more. Japan Traveling Restaurant offers ramen from a number of Hokkaido’s famous ramen shops, all made with Nishiyama Seimen noodles! Daruma-ken* Classic Sapporo Ramen Higuma* Mellow, Full-Bodied Sapporo White Miso Ramen Tokuichiryu* Old-Fashioned Salt Ramen In EZO* Potato Paitan Miso Butter Corn Ramen Sapporo Ramen Musashi* Aged Spicy Miso Ramen *Supervision provided by restaurant

Rice Bowls have evolved with history. It originated as a dish of rice topped with vegetables or fish and Japanese soup stock.As the food culture grew, new Rice Bowls were born in each region, leading to the birth of many of today's Rice Bowls.Please enjoy the local Rice Bowls, which continue to be loved all over Japan. Beef Kalbi Yakiniku Rice Bowl Tokachi Pork Rice Bowl Pork Cutlet Rice Bowl Okayama Demi Pork Cutlet Rice Bowl Exquisite Chicken and Egg Rice Bowl Bluefin Tuna Seafood Treasure Box

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Fall in Love with Japanese Food All Over Again

B-1 Grand Prix

Hokkaido Ramen Journey

Rice Bowl Journey

Local Noodle Journey

Also recommended! Popular shops nearby

SEGAFREDO CAFFE

Cafe & Bar 和 SAKURA

DOTONBORIKAMUKURA

Kansai International Airport

Osaka Itami Airport

Kobe Airport